Old-Fashioned Custard Pie (Simple)🥧 Easy Recipe

Ingredients

1 unbaked pie crust

2 cups milk

3 eggs

½ cup sugar

1 teaspoon vanilla extract

Pinch of nutmeg (optional)

Instructions

Preheat oven to 350°F (180°C).

In a bowl, whisk eggs and sugar until smooth.

Add milk and vanilla. Mix gently.

Pour the custard into the unbaked pie crust.

Sprinkle a little nutmeg on top if you like.

Bake 40–45 minutes, until the center is just set.

Cool before slicing.

🌟 Benefits of Custard Pie

Simple ingredients – no preservatives or additives

Good source of protein from eggs

Calcium-rich thanks to milk

Easy to digest and gentle on the stomach

Comfort food that satisfies sweet cravings without being heavy

This classic custard pie is proof that simple desserts can still be rich, creamy, and comforting—perfect for family gatherings or a quiet treat at home.