Cajun Shrimp Pasta with Sausage

Ingredients

For the Pasta:

• 8 ounces pasta (fettuccine, penne, or your choice)
• Salt, for pasta water

For the Shrimp and Sausage:

• 1 pound shrimp, peeled and deveined (large or jumbo)
• 8 ounces andouille sausage or smoked sausage, sliced
• 2 tablespoons olive oil
• 1 tablespoon Cajun seasoning (store-bought or homemade)
• Salt and pepper to taste

For the Sauce:

• 1 tablespoon butter
• 1 small onion, diced
• 3 cloves garlic, minced
• 1 bell pepper (red, green, or yellow), diced
• 1 cup heavy cream
• 1 cup chicken broth
• 1 teaspoon Worcestershire sauce
• 1 teaspoon hot sauce (optional)
• 1/2 teaspoon paprika
• Fresh parsley, chopped (for garnish)
• Grated Parmesan cheese (for serving)

Instructions

1. Cook the Pasta:

• Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. Drain and set aside.

1. Prepare Shrimp and Sausage:

• In a large skillet over medium heat, add olive oil.
• Add the sliced sausage and cook until browned and heated through, about 5-7 minutes.
• Season the shrimp with Cajun seasoning, salt, and pepper. Add the shrimp to the skillet and cook until pink and opaque, about 3-4 minutes. Remove the shrimp and sausage from the skillet and set aside.

1. Make the Sauce:

• In the same skillet, add butter. Once melted, add diced onion and bell pepper. Sauté until soft, about 4-5 minutes.
• Add minced garlic and cook for an additional 1-2 minutes.
• Pour in the heavy cream and chicken broth, stirring to combine.
• Add Worcestershire sauce, hot sauce (if using), and paprika. Bring the mixture to a simmer and let it reduce slightly for about 5 minutes.

1. Combine:

• Return the sausage and shrimp to the skillet. Stir until they are coated in the sauce and heated through.
• Toss in the cooked pasta, ensuring it is well mixed with the sauce. Adjust seasoning with salt and pepper to taste.

1. Serve:

• Serve immediately, garnished with chopped parsley and grated Parmesan cheese, if desired.

Enjoy!

This Cajun Shrimp Pasta with Sausage is perfect for a weeknight dinner or a special occasion. Feel free to adjust the spice levels and add vegetables like spinach or broccoli for extra nutrition. Enjoy your flavorful meal!