Caramel Infused White Chocolate Fudge

Ingredients:

• 2 cups white chocolate chips (or chopped white chocolate)
• 1 can (14 oz) sweetened condensed milk
• 1/4 cup unsalted butter (1/2 stick)
• 1 teaspoon vanilla extract
• 1/2 cup caramel sauce (store-bought or homemade)
• 1/2 cup chopped nuts (optional, such as pecans or walnuts)
• Additional caramel sauce (for drizzling on top, optional)
• Flaky sea salt (for garnish, optional)

Instructions:

1. Prepare the Pan:

• Line an 8-inch or 9-inch square baking dish with parchment paper, leaving some overhang for easy removal of the fudge later. Lightly grease the parchment paper.

1. Melt the Ingredients:

• In a medium saucepan over low heat, combine the white chocolate chips, sweetened condensed milk, and butter. Stir continuously until the mixture is completely melted and smooth. Be careful not to let it burn.

1. Add Flavor:

• Remove the saucepan from the heat and stir in the vanilla extract. If you’re adding nuts, fold them in at this point.

1. Add Caramel:

• Pour half of the white chocolate mixture into the prepared baking dish. Drizzle half of the caramel sauce over this layer. Then pour the remaining white chocolate mixture on top. Use a knife or toothpick to swirl the caramel sauce through the top layer for a marbled effect.

1. Chill the Fudge:

• Refrigerate the fudge for about 2-3 hours, or until completely set.

1. Cut and Serve:

• Once the fudge is set, lift it out of the baking dish using the parchment paper edges. Place it on a cutting board and cut it into squares.
• If desired, drizzle additional caramel sauce over the fudge and sprinkle with flaky sea salt for a gourmet touch.

1. Storage:

• Store the fudge in an airtight container in the refrigerator for up to two weeks.

Tips:

• For a richer taste, you can use high-quality white chocolate.
• Feel free to experiment by adding other flavors like a pinch of cinnamon, instant espresso powder, or other types of nuts.
• This fudge can be beautifully packaged for gifts, making it a delightful treat for friends and family.

Enjoy your Caramel-Infused White Chocolate Fudge! It’s creamy, sweet, and sure to be a hit wherever you serve it.