No-Bake Chocolate Peanut Butter Bars

Ingredients:

• 1 cup peanut butter (creamy or crunchy)
• 1/2 cup honey or maple syrup
• 1 1/2 cups rolled oats
• 1/2 cup chocolate chips (dark or milk, depending on preference)
• A pinch of salt
• Optional: 1/2 teaspoon vanilla extract

Instructions:

1. Mix Ingredients: In a medium bowl, combine the peanut butter, honey (or maple syrup), and optional vanilla extract. Stir until well combined and smooth.
2. Add Oats: Fold in the rolled oats and salt until everything is mixed evenly. You should have a thick, sticky mixture.
3. Spread Mixture: Line an 8×8 inch (or similar size) baking dish with parchment paper. Pour the mixture into the dish and press it down firmly with a spatula or your hands to create an even layer.
4. Melt Chocolate: In a microwave-safe bowl, melt the chocolate chips in 20-second intervals, stirring in between until completely smooth.
5. Top the Bars: Pour the melted chocolate over the pressed oat mixture and spread it evenly.
6. Chill: Place the dish in the refrigerator for about 30 minutes to allow it to set.
7. Serve: Once set, remove from the dish using the parchment paper, cut into bars, and enjoy!

Tips:

• Store the bars in an airtight container in the fridge for up to a week.
• Feel free to add in extras like nuts, seeds, or dried fruit for additional flavor and texture.

Enjoy your delicious no-bake treat! 🍫🥜